Kir-Yianni named one of World’s Best Vineyards! Ktima Kir-Yianni was ranked 48th in the Top 50 List of the “World’s Best Vineyards”, an award conceived by William Reed Business Media. The awards …
Summer of the decade! Dear friends, It’s happening right now. Someone is resting in idleness, listening to the gentle slushing of the sea, watching the clouds float across …
The sparkling wines of Kir-Yianni Sparkling is a kind of magic and Amyndeon in Northern Greece is a magic motherland for Xinomavro sparkling wines, and the only Protected Designation …
A great distinction for Diaporos 2016 by the “Wine Advocate” magazine! The flagship of Ktima-Kir-Yianni, Diaporos, the dry red, marked a great score which was published in the 242nd issue of Wine Advocate, at the …
250 agronomists and other professionals of wine sector visited Ktima Kir-Yianni On Wednesday, 26 June we had the pleasure to welcome at Ktima Kir-Yianni 250 agronomists and other professionals of wine sector from 22 countries …
Ktima Kir-Yianni introduces its Xinomavro masterclass to the Hellenic Association of Sommeliers With a long family tradition and a commitment to innovative winemaking techniques, Ktima Kir-Yianni produces wines which appeal to the modern consumer, whilst reflecting …
Gold medal for Assyrtiko 2018 at the MUNDUS VINI Spring Tasting About 600 award-winning wines of the MUNDUS VINI Spring Tasting were presented to the trade audience at the world’s largest wine trade fair, the ProWein …
Ramnista 2015: The best Greek red wine of the international competition TEXSOM International Wine Awards Ramnista 2015 of Kir-Yianni Estate was awarded with the Judges’ Selection Award Country – Greece Red, a.k.a. as the best Greek red wine, at the TEXSOM …
Ktima Kir-Yianni released a new blend, the “Ble Tracter” white! Ktima Kir-Yianni released a new label called “Ble Tracter” in 2018. It is a new blend of three French varieties – Cabernet Sauvignon, Syrah, …
Ramnista 2013: The Best Wine of the 19th «Thessaloniki International Wine Competition»! The 19th Thessaloniki International Wine & Spirits Competition took place from 19 to 21 of February 2019. During the Competition, judges taste 832 samples …
The iconic red wines by Kir-Yianni What exists and what does not in this life can be a subject for long discussions. Are there any blue foxes, wine-making olive trees, …
Merry Christmas and a Happy 2019! At the closing of every year, all that preceded acquires a new momentum, a kind of energy that especially this year arrives vibrant, complete, …
Harvest report 2018: A year for “strong nerves”! A year that made us think twice about our traditional vineyard methods, the weather conditions, and the wines we make. Harvest is the best …
Late harvest in Greece’s coldest wine region In the early 2000s Kir-Yianni started cultivating the variety of Gewürztraminer at the Samaropetra vineyard in Amyndeon at 700 m altitude. From the very …
A distinction for Kir-Yianni’s Assyrtiko in Sweden! Assyrtiko is probably the best know variety of Greek white wine that finds its exceptional expression in the cold terroir of Florina. Kir-Yianni produced …
