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Winemaker's Note

Veroni Rosso has soft caramel color. The aromatic character composed of red fruits like dried cherry, plum and orange peels is combined elaborately with hibiscus, rhubard, chamomile, black tea and sweet notes of vanilla and cinnamon. On the palate, Veroni Rosso has bitter characteristics from quinine and citrus which are accompanied pleasantly by the red dried fruits.

Varieties

n/a

Origin

n/a

Analytical Data

Alcohol:  17%
Residual sugar:  160 g/L
Titratable acidity:  3,9 g/L
pH:  3,88

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