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Winemaker's Note
Bright salmon pink color. The nose is expressive and fruit-driven, led by ripe strawberry aromas, supported by delicate floral and subtle herbal notes. The palate is full yet well-balanced, with a crisp character supported by vibrant acidity. The finish is clean and refreshing.
Varieties
Μerlot
Origin
PGI Macedonia
Food Pairing
An ideal choice to enjoy by the glass, and a versatile partner for Mediterranean cuisine. Try it next to green salad with spinach, beetroots and pomegranate, tomatoes stuffed with rice or minced meat, salmon pomodoro pasta, tomato-basil risotto, feta and soft cheeses, veggie skewers, charcuterie.
Analytical Data
From collaborating vine growers’ vineyards located at selected regions of Central and Western Macedonia in Northern Greece, like Imathia, Pella and Goumenissa. Since our founding year in 1997, we foster longstanding cooperation with local vine growers, transferring know-how and supporting their efforts all-year-round. Our goal is to contribute to the preservation of unique viticultural traditions and to offer incentives to younger generations to carry on this precious heritage.
The hand-harvested grapes are rigorously sorted on conveyor belt. Fermentation in stainless steel tanks at controlled (16-19 OC). The wine stays on its fine lees for 3 months with occasional mild stirring (bâtonnage).